Salary: 12.71 per hour Commis Chef – Start Your Culinary Journey with Britain’s Oldest Brewer!
At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Commis Chef, you’ll play a key role in supporting our kitchen team, learning new skills, and helping to deliver dishes that keep guests coming back. This is the perfect opportunity to start or grow your career in hospitality.
No experience? No problem! If you have the right attitude and passion for food, we’ll provide all the training and support you need.
Where You’ll Be Working This historic pub with rooms, which dates back to 1867, boasts a prominent position at the top of the High Street. It has recently undergone an extensive transformation, retaining its unique character while introducing a stylish look and feel.
– Assist the kitchen team with food preparation and cooking tasks.
– Maintain high standards of hygiene and cleanliness in all kitchen areas.
– Follow recipes and instructions to ensure consistency and quality.
– Keep workstations organised and stocked during service.
– Work as part of a team to ensure smooth service during busy periods.
– Pride in your work – you care about doing things properly and keeping standards high.
– Positive energy – you bring enthusiasm and a willingness to learn.
– Attention to detail – you take care with presentation and quality.
– Adaptability – you stay calm and proactive when things get busy.
– Team spirit – you enjoy working with others and supporting your colleagues.
Why Shepherd Neame?
Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity—values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.
12.71 per hour
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