Head Chef

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.

Reach for Remarkable Salary: £23,740.99/year Hours: Full-time, 35 hours/week, Mon – Fri Shifts: between 06:00 – 19:00 (enjoy your evenings), with the need to cover functions on occasion.

Location: Vimy Barracks, Catterick Garrison, DL9 3LS Job Ref: 631203 Ready to lead, inspire, and create incredible food – without sacrificing your work-life balance?

We’re on the lookout for a passionate and experienced Head Chef to lead our culinary team at Vimy Barracks, Catterick. If you’re ready to take charge of kitchen operations, drive innovation, and deliver exceptional food while maintaining cost efficiency, this could be your next big move.

At Aramark UK, we believe in making work-life balance achievable in hospitality. Join a global leader in contract catering and grow your culinary career with the best in the business.

What You’ll Be Doing

• Lead and inspire the kitchen team to deliver high-quality, innovative menus.
• Manage kitchen operations, budgets, and food production standards.
• Ensure compliance with food safety, hygiene, and operational excellence.
• Build strong client relationships and respond to customer feedback.
• Train staff on new procedures, equipment, and company policies.
• Drive continuous improvement and support team development.

What We’re Looking For

• NVQ Level 1 & 2 in Culinary Skills.
• Experience in a similar environment (education or defence preferred).
• A proactive, can-do attitude and strong leadership skills.
• UK residency for the past 3 years (due to security vetting requirements).
• Ability to pass Enhanced DBS and full security clearance.

What We Offer

• Free on-site parking, uniform, and safety shoes.
• Discounted meals whilst on shift.
• Access to our Employee Benefits App: Online GP, EAP, discounts & more.
• Life assurance, pension contributions, generous holiday allowance (with buy-more option).
• Career development opportunities – we love to promote from within!
• Apprenticeship schemes and ongoing training support.

About Aramark UK We’re proud to be a Employer, committed to diversity, inclusion, and supporting all employees to thrive. If you need any adjustments during the recruitment process, please contact our team at careers@aramark.co.uk.

We’re also recognised as a , holding the prestigious ERS Gold Award in support of the Armed Forces community.

Ready to lead with flavour? Apply now and cook up a career that matters.

What You’ll Be Doing

• Lead and inspire the kitchen team to deliver high-quality, innovative menus.
• Manage kitchen operations, budgets, and food production standards.
• Ensure compliance with food safety, hygiene, and operational excellence.
• Build strong client relationships and respond to customer feedback.
• Train staff on new procedures, equipment, and company policies.
• Drive continuous improvement and support team development.

What We’re Looking For

• NVQ Level 1 & 2 in Culinary Skills.
• Experience in a similar environment (education or defence preferred).
• A proactive, can-do attitude and strong leadership skills.
• UK residency for the past 3 years (due to security vetting requirements).
• Ability to pass Enhanced DBS and full security clearance.

What We Offer

• Free on-site parking, uniform, and safety shoes.
• Discounted meals whilst on shift.
• Access to our Employee Benefits App: Online GP, EAP, discounts & more.
• Life assurance, pension contributions, generous holiday allowance (with buy-more option).
• Career development opportunities – we love to promote from within!
• Apprenticeship schemes and ongoing training support.