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Secure your summer job now – Cardiff Airport (SSP)!
Kitchen & Chefs roles – register your interest now. Variety of contracts available between March and September 2026!
– Kitchen Assistant: £12.90 p/h and Night premium: + £1.20 p/h (00:00–06:00)
– Chef de Partie: £14.00 p/h and Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April
Why SSP
Serve travellers with brands you know—Greggs, Tap & Brew and Y Castell—with great training, real progression, and perks:
– Discounted Meal and discounted parking while on shifts.
– Employee Discounts.
– Friends and Family Discount App.
– Award-winning training, apprenticeships and development programs.
– Health & Wellbeing Support.
We’re currently on the lookout for both Full Time and Part Time Chefs at:
– Greggs
– Tap & Brew
– Y Castell
Airport checks (must-have)
– 5 years of checkable references and a Criminal Record Check.
– 18+ for some tasks/shifts and roles involving alcohol service.
– Reliable transport for early starts aligned to flight schedules.
– For Chef de Partie role previous experince in leading a kitchen team is necessary.
About SSP
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more).
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.