Log In
Sign Up
Hospitality Manager
Location: Newcastle
Salary: Up to £30,300 per annum (DOE)
Working Pattern: 37.5 hours, Monday to Friday with occasional evening and weekends
We currently have a fantastic opportunity for an experienced Head Chef to join our Dine team in Newcastle.
Services include: Deli offer Breakfast, Lunch and high volume of hospitality
For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering
We are looking for a talented, enthusiastic and experienced Hospitality Manager to join our dedicated Dine team in a premium corporate environment offering a high end premium service with a focus on the look and feel of the hospitality offer.
More about the role:
– To manage and maintain all Hospitality areas, ensuring the working environment for the Hospitality team is clean and meets Health and Safety legislation.
– Assist General Manager where necessary.
– Ensure that methods of food preparation, production, presentation and service comply with Dine’s standards and procedures and meet the qualitative terms of the function/event
– To manage and control staff levels, under the guidance of General Catering Manager, while ensuring budgetary requirements are met.
– To ensure that all functions are managed in line with clients and company’s expectations.
About you:
– Previous management experience in a Food Service, Contract Catering or Hospitality environment.
– Previous experience working in a fast-paced environment managing a team as well as supporting the catering, hospitality and events.
– Good communication skills in order to be able to liaise with a wide range of team members and customers within your work environment
– Customer service focused
– Team player and can-do attitude
– Self motivated and able to use own initiative
– Ability to work under pressure whilst maintaining a positive attitude
Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone\’s talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive – Diversity is Our Strength!
#DINE