Sous Chef

• Sous Chef – The Cornish Arms Group

Tavistock | Lamerton | North Bovey The Cornish Arms Group is looking for a talented and motivated Sous Chef to join our team and support the delivery of high-quality, produce-led food across our kitchens.

At the heart of the group is The Cornish Arms, Tavistock – an award-winning gastropub with a strong reputation for seasonal, consistent cooking. Alongside it sits The Blacksmiths Arms, Lamerton, a busy village pub focused on honest, well-executed dishes.

We are also preparing to launch our third site, The Ring of Bells, North Bovey, making this an exciting time to join a growing and ambitious business.

This is a hands-on role for a chef looking to step up or further develop within a quality-driven environment, working closely with the Head Chef and senior team.

The Role ~

As Sous Chef, you’ll be a key part of the kitchen leadership team—supporting daily operations, driving standards, and helping to develop the team around you.

Key Responsibilities ~

• Support the Head Chef in leading and organising the kitchen team
• Maintain high standards of food quality, consistency, and presentation
• Oversee sections during service, ensuring smooth and efficient operation
• Assist with ordering, stock control, and waste management
• Help drive menu development and daily specials
• Ensure compliance with food safety, hygiene, and health & safety standards
• Train and support junior chefs, helping to build a strong team culture
• Work closely with front-of-house to ensure smooth service
• Step up to lead the kitchen in the Head Chef’s absence
• What We’re Looking For ~
• Experience as a Sous Chef or strong Chef de Partie ready to step up
• Solid cooking ability with a passion for quality, seasonal food
• Strong organisational skills and attention to detail
• A positive attitude and the ability to lead by example
• Good understanding of kitchen systems, prep, and service flow
• Calm under pressure with a proactive approach
• A team player who wants to grow within a progressive business

What We Offer ~

• The opportunity to be part of a growing, ambitious hospitality group
• Development and progression opportunities across multiple sites
• Involvement in menu development and kitchen operations
• A supportive and driven team environment

Competitive salary If you’re a chef who wants to push on, develop your skills, and be part of a strong, forward-moving team—this is a great opportunity to take the next step.

Apply now or get in touch for a conversation.