Junior S ous Chef Rockfish, led by Mitch Tonks , founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.
We’re a Top 50 Best Company to Work For in the UK, serving MSC-certified sustainable seafood landed fresh daily from Brixham Fish Market. If you’re a talented chef with a passion for leadership, sustainability, and career progression, this is an incredible opportunity to grow with us.
– Work closely with the front-of-house team to create an unforgettable dining experience Career Progression – Your Future at Rockfish At Rockfish, we don’t just offer a job – we provide a clear path for growth:
Why Rockfish?
Join a company that truly values sustainability, career growth, and work-life balance. We celebrate diversity and are committed to an inclusive, inspiring workplace.
INDBOH
The Waterfront is a spectacular sea-facing pub on West Hoe. Overlooking Plymouth Sound, the contemporary bar and restaurant draws visitors...
Apply For This JobAs Kitchen Team Leader at Miller & Carter – Garforth, you will support the Head Chef in building a kitchen...
Apply For This JobPackage Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how...
Apply For This JobThe Royal Castle occupies a landmark location in the heart of Dartmouth. Our award-winning 17th-century hotel enjoys enviable views over...
Apply For This JobPackage Description: Cook – Bosworth Care Home, Weymouth Pay: £13.00 per hour Hours: 35 per week (typically 9am – 4pm,...
Apply For This JobAs a part time Chef at Miller & Carter – Bagshot , you will master our menu, with your food...
Apply For This Job