Head Chef

Days of Work: (5 out of 7) Monday to Sunday Hours of Work: 40 Hours per week Starting Salary: £40,000 per annum Head Chef – Role Overview The Head Chef is responsible for overseeing all kitchen operations, ensuring high-quality food production, maintaining hygiene standards, and leading the kitchen team. They play a key role in menu creation, cost control, and delivering an excellent dining experience.

Key Responsibilities 1. Kitchen Management Lead and supervise kitchen staff and kitchen assistants Schedule shifts and manage staff performance Train and mentor team members 2. Menu Planning & Development Design and update menus, considering seasonality and customer preferences Develop new recipes and ensure consistency in food quality Manage portion control and presentation standards 3. Food Preparation & Quality Control Oversee food preparation and cooking processes Ensure all dishes meet quality and presentation standards Monitor taste, texture, and appearance of food 4. Health & Safety Compliance Ensure compliance with food hygiene and safety regulations (e.g., HACCP) Maintain a clean, organised kitchen environment Conduct regular inspections and enforce safety standards 5. Stock & Cost Control Manage inventory, ordering, and supplier relationships Control food costs, minimise waste, and optimise kitchen efficiency Monitor budgets and ensure profitability 6. Collaboration Work closely with front-of-house staff to ensure smooth service Coordinate with management on pricing, promotions, and events Skills & Qualifications Proven experience as a Head Chef or Senior Sous Chef Strong leadership and team management skills Excellent knowledge of culinary techniques and kitchen equipment Understanding of food safety regulations Ability to work under pressure in a fast-paced environment Creativity and passion for food Typical Requirements Culinary qualification or equivalent experience Several years of professional kitchen experience Flexibility to work evenings, weekends, and holidays Key Attributes Leadership and decision-making Attention to detail Time management Problem-solving skills Strong communication