Head Chef

Job Title: Head Sushi Chef / Omakase Chef H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef / Omakase chef position at one of London's most talked authentic Japanese restaurant. This exquisite restaurant is highly exclusive and celebrates stunning Japanese food with a Sushi bar and 5 exclusive seats for Omakase.

Head Sushi Chef Benefits:

• £50,000 per annum package.
• Working 46 hours per week.
• Meals and uniform provided whilst on duty.
• Generous pension schemes.
• Located close to Kensington
• Full autonomy of the sushi menu.

Head Sushi Requirements:

• Engaging Omakase Host: A Sushi Chef who thrives in intimate, guest‑facing environments. You will host just five exclusive seats at the sushi counter, delivering a full, immersive Omakase experience with warmth, confidence, and storytelling
• Exceptional Sushi Expertise & Leadership: A highly skilled Head Sushi Chef with the ability to lead and inspire a small team, while maintaining the highest standards of precision, consistency, and craftsmanship.
• Stable & Progressive Career History: Candidates must demonstrate a solid, reliable work history with proven longevity in previous roles.
• Luxury Hospitality Background: Prior experience in high‑end restaurants or luxury hotels is essential, with a deep understanding of premium ingredients, refined service, and elevated guest expectations.
• Creative & Continually Evolving: A chef who takes genuine pride in their work, brings creativity to menu development, and is committed to ongoing improvement and mastery of their craft