Chef De Partie

CHEF DE PARTIE – Café Bar 1780, PRINCE’S SQUARE, GLASGOW Café Bar 1780 recently opened in the heart of Glasgow’s stylish Prince’s Square. Serving an all-day menu with breakfast, brunch, light lunches, and evening dining featuring quality steaks, burgers, and more. With regular live music and events, and 1780 is the place to be.

We’re looking for a Chef de Partie to join our team, work alongside our team and assist with head chef in the daily running of the kitchen.

THE ROLE

As CDP, you’ll play a key role in day-to-day kitchen operations, preparing and cooking dishes to standard, keeping the kitchen organised, and supporting the wider team.

• You’ll be responsible for:
• Preparing and cooking dishes to spec and standard
• Running sections smoothly during service
• Maintaining high standards of cleanliness and organisation
• Supporting stock control and prep
• Working closely with the Head Chef to deliver great food, and ensure we are a step ahead. WHY JOIN 1780?

Part of the family Backed by a successful independent group with thriving sites including Café Bar 1807 in Linlithgow, 1912 in Bathgate, and 1962 in Livingston Designer Outlet.

Supplied by Our Own Butcher We’re proud to source from David Stein Butchers, our family business, guaranteeing top-quality ingredients and full traceability.

Work Hard, Enjoy Work We believe kitchens should be professional but not joyless. We want chefs with a great attitude – people who can have fun, support their teammates, and enjoy the buzz of service while still getting the job done to a high standard.

Buzzing Venue Culture With live music and regular events, 1780 will be a lively, high energy environment – the perfect place for a CDP who thrives on busy services and a strong team atmosphere.

Room to Grow We invest in our people. Many of our chefs have developed with us across sites, stepping into bigger roles as our group expands.

• YOU’LL NEED
• Experience as a CDP or equivilent in a busy kitchen
• Confidence running a section and kitchen during service
• Strong organisational skills and attention to detail
• A positive, team-first attitude
• A passion for fresh, consistent, well-presented food
• Willingness to learn and grow with the team WHAT YOU’LL GET
• 35-40 hours, paid for every hour worked
• Tips
• Meals on shift, including tea, coffee, and soft drinks
• Staff discount across all venues
• Career progression within a growing independent group
• Regular team events and socials
• Christmas Day off Job Type: Full-time
• Pay: £13.20 per hour

Benefits:

• Casual dress
• Company events
• Discounted or free food
• Employee discount
• Store discount Application question(s):
• what is your current notice period?
• is there any days or times you are not avaliable to work? Location:
• Glasgow G1 3JN (preferred) Work Location: In person